Preparation time: 

10 mins

Crowd:

about 3-4 servings

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Ingredients:

-200g baby spinach

-100g rocket salad

-60g walnuts, chopped

-75g dates, pitted and cut into small pieces

-30g feta, crumbled

-60ml balsamic dressing

Preparation:

1. Place the baby spinach and rocket in a salad bowl and toss to combine.

2. Spread the walnuts, pieces of dates and the feta on the salad.

3. Drizzle with balsamic dressing and serve.